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Our events are curated for the season and for the occassion. We'd love to work with you to create the perfect menu for your private event, or catered meal. Here are a few sample menus from previous events.
Spring
Appetizers: Artisan Breads, Spreads, Cheese & Charcuterie
White Bean Cassoulet with Root Veggies & Duck
Handmade Tagliatelle with Ramps & Asparagus
Beef Tenderloin with Cream Sauce, Greens & Tri Colored Carrots
Strawberry Panna Cotta with Chocolate Mendiant
Summer
Appetizers: Artisan Breads, Spreads, Cheese & Charcuterie
Heirloom Tomato Gazpacho
Smoked Pork Belly on Soy Noodles & Garlic Greens
Prosciutto Wrapped Chicken with Fried Rosemary Eggplant Medallions & Garden Salad
Lemon Basil Shortbread & Blackberry Sorbetto
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