Our events are curated for the season and for the occassion. We'd love to work with you to create the perfect menu for your private event, or catered meal. Here are a few sample menus from previous events.
Spring
Appetizers: Artisan Breads, Spreads, Cheese & Charcuterie
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White Bean Cassoulet with Root Veggies & Duck
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Handmade Tagliatelle with Ramps & Asparagus
Beef Tenderloin with Cream Sauce, Greens & Tri Colored Carrots
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Strawberry Panna Cotta with Chocolate Mendiant
Summer
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Appetizers: Artisan Breads, Spreads, Cheese & Charcuterie
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Heirloom Tomato Gazpacho
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Smoked Pork Belly on Soy Noodles & Garlic Greens
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Prosciutto Wrapped Chicken with Fried Rosemary Eggplant Medallions & Garden Salad
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Lemon Basil Shortbread & Blackberry Sorbetto
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